Philosophy Club Speaker: Lisa Heldke, Philosophy of Food TalkFebruary 27 at 3:30–4:30 p.m.

Join Professor Lisa Heldke and the philosophy club in a discusion about food and eating, and of course we will have snacks. Lisa will give a brief talk about her upcoming book, and then we will have ample time to ask questions and discuss. This event is open to everyone, no philosophy experience expected.