Chili Cook-off and Beer TastingFebruary 15, 2013 at 5–7 p.m.

The Chili Cook-Off and Beer Tasting is back. All faculty, please plan to attend the most tasty event of the year. What to do? Please cook up a pot of your favorite chili, enough to share. No time to cook? Come anyway, there always is plenty for all.The Cook-off will be held Friday, February 15 from 5 to 7 p.m. in the Interpretive Center. As usual, Schell's Brewery has graciously agreed to provide the beer; non-alcoholic beverages also will be available.