The Chili Cook-Off and Dessert Pie-Off.....and Beer Tasting Event!February 25, 2022 at 5–7 p.m.
TimeFebruary 25, 2022 at 5–7 p.m.
LocationInterpretive Center
Description
All faculty, please plan to attend the most tasty event of the year. What to do? Please make a dessert, pie, or cook up a pot of your favorite chili, enough to share. No time to cook? Come anyway, there is always plenty for all.The Cook-off will be held Friday, February 25 from 5 to 7 p.m. in the Interpretive Center. As usual, Schell's Brewery has graciously agreed to provide the beer; non-alcoholic beverages will also be available. Please RSVP to Cathy Blaukat (cblaukat@gustavus.edu) if you plan to make chili or a dessert.
ContactCathy Blaukat — 507-933-6227
AudienceFaculty
CategoryGeneral
PostedJan 25, 2022