The Chili Cook-Off and Dessert Pie-Off...and Beer Tasting Event
February 15 at 5–7 p.m.
TimeFebruary 15 at 5–7 p.m.
LocationInterpretive Center
Description
All faculty please plan to attend the most tasty event of the year. Please make a dessert, pie, or cook up a pot of your favorite chili and bring enough to share. No time to cook? Come anyway. There is always plenty for all. The cook-off will be held Friday, February 15 from 5 to 7 p.m. in the Interpretive Center. As usual, Schell's Brewery has graciously agreed to provide the beer. Non-alcoholic beverages will also be available.
ContactCathy Blaukat — 507-933-6227
Attendancenone
AudienceFaculty
CategoryGeneral
PostedApr 17, 2019
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