Daily Menu
Deli Egg Salad VGCategory
Category
Entrees > Salads
Nutritional Facts
- Portion Size
- 1/2 cup (118g)
- Calories
- 230 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 18 | gm |
Saturated Fat | 4.5 | gm |
Trans Fat | 0 | gm |
Total Carbohydrates | 2 | gm |
Sugars | 1 | gm |
Dietary Fiber | 0 | gm |
Protein | 13 | gm |
Cholesterol | 375 | mg |
Sodium | 210 | mg |
Ingredients
Eggs, Mayonnaise (Soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Mustard Flour, Onion Powder, Calcium Disodium, and Natural Flavor), Celery, Ranch Dressing (Kraft) (Soybean Oil, Water, Vinegar, Buttermilk, Sugar, Egg Yolks, Salt, Modified Food Starch, Whey, Xanthan Gum, Dehydrated Garlic, Dehydrated Onion, Spices, Phosphoric Acid, Disodium Guanylate, Disodium Inosinate, Sorbic Acid, and Calcium Disodium EDTA), Vinegar, Mustard, and Black Pepper
Contains: EGG, SOY, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan