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Mongolian Beef

Category

Entrees > Red Meat > Beef

Nutritional Facts

Portion Size
6 ounces (194g)
Calories
489 kcal
Calories From Fat
379+ kcal
NutrientAmount/Serving
Total Fat42.3gm
Polyunsaturated Fat0.51+gm
Monounsaturated Fat3.50+gm
Saturated Fat0.67+gm
Total Carbohydrates9.5gm
Sugars6.2gm
Dietary Fiber1.6gm
Protein16.3gm
Sodium419mg
Potassium386+mg
Calcium15+mg
Iron2.39+mg
Magnesium2+mg
Vitamin A171+IU
Folic Acid6+mcg
Vitamin C2+mg
Thiamin0.06+mg
Riboflavin0.13+mg
Phosphorus140+mg
Niacin3.6+mg
Vitamin B60.006+mg
Zinc0.04+mg
Show More Nutrients

Ingredients

Sirloin Strips, Green Onion, Baby Corn, Mongolian Sauce (Water, Sugar, Hoisin Sauce, Soy Sauce (Water, Wheat, Soybeans, Salt, and Sodium Benzoate), Oyster Sauce, Modified Food Starch, Garlic, Guajillo Peppers, Spices, Soybean Oil, Sesame Seed Oil, Lactic Acid, Caramel Color, Sodium Benzoate, Potassium Sorbate, Citric Acid, Propylene Glycol Alginate, Hydrolyzed Corn Gluten, Wheat Gluten, Chicken Fat, Partially Hydrogenated Cottonseed Oil, Tapioca, Maltodextrin, Onion, and Yeast Extract), and Stir Fry Oil (Soybean Oil, Canola Oil, and Olive Oil)

Contains: SOY, WHEAT, OYSTER EXTRACTIVES, and SESAME SEEDS