Daily Menu
Pizza, PepperoniCategory
Category
Entrees > Pasta and Pizza
Nutritional Facts
- Portion Size
- 1 slice (92g)
- Calories
- 230 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 11 | gm |
| Saturated Fat | 5 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 20 | gm |
| Sugars | 1 | gm |
| Dietary Fiber | <1 | gm |
| Protein | 12 | gm |
| Cholesterol | 20 | mg |
| Sodium | 370 | mg |
Ingredients
Pizza Crust (Patent Flour, Stretch Out Base ZTF No Soy (Salt, Soybean Oil, Dextrose, Corn Starch, Mono-Diglycerides, L-Cysteine Hydrochloride, Potassium Iodate, and Enzymes), Baker's Yeast, Water, and Olive Oil), Pizza Sauce (Olive Oil 51-49 (Olive Oil, and Canola Oil), Onions, Garlic, Sugar, Italian Seasoning, Tabasco Sauce (Distilled Vinegar, Red Pepper, and Salt), Black Pepper, Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric), and Tomatoes), Pepperoni (Pork, Beef, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture (Not from Milk), Oleoresin Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, and Citric Acid), and Mozzarella Provolone Cheese Blend, Shredded (Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, and Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, and Enzymes), Powdered Cellulose, Potassium Sorbate, and Natamycin)
Contains: WHEAT (GLUTEN), SOY, PORK, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan