Daily Menu
Penne FlorentineCategory
Category
Entrees > Pasta and Pizza
Nutritional Facts
- Portion Size
- 1 cup (67g)
- Calories
- 215 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 2.3 | gm |
| Monounsaturated Fat | 0.92+ | gm |
| Total Carbohydrates | 42.9 | gm |
| Sugars | 1.2 | gm |
| Dietary Fiber | 2.0 | gm |
| Protein | 7.1 | gm |
| Sodium | 25 | mg |
| Calcium | 1+ | mg |
| Iron | 0.03+ | mg |
Ingredients
Penne Pasta (Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate B1, Riboflavin B2, Folic Acid, and *Manufactured in a facility that uses eggs), Spinach, Tomatoes, and Extra Virgin Olive/Canola Oil Blend (Extra Virgin Olive Oil, and Non-GMO Expeller Pressed Canola Oil)
Contains: WHEAT (GLUTEN), and EGG
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan