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Italian Baked Cod w/ TomatoesCategory
Category
Entrees > Pasta and Pizza
Nutritional Facts
- Portion Size
- 5 ounces (228g)
- Calories
- 136 kcal
- Calories From Fat
- 6 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 0.7 | gm |
Polyunsaturated Fat | 0.07+ | gm |
Monounsaturated Fat | 0.02+ | gm |
Saturated Fat | 0.03+ | gm |
Total Carbohydrates | 6.0 | gm |
Sugars | 3.0+ | gm |
Dietary Fiber | 1.2+ | gm |
Protein | 25.9 | gm |
Cholesterol | 0+ | mg |
Sodium | 289 | mg |
Potassium | 743 | mg |
Calcium | 58 | mg |
Iron | 2.21 | mg |
Magnesium | 10+ | mg |
Vitamin A | 146+ | IU |
Folic Acid | 4+ | mcg |
Vitamn B12 | 0.00+ | mcg |
Vitamin C | 10 | mg |
Thiamin | 0.11+ | mg |
Riboflavin | 0.13+ | mg |
Phosphorus | 292+ | mg |
Niacin | 3.7+ | mg |
Vitamin B6 | 0.014+ | mg |
Zinc | 0.14+ | mg |
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan