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Spanakopita VGCategory
Category
Entrees > Vegetarian
Nutritional Facts
- Portion Size
- 1 each (170g)
- Calories
- 390 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 19.0 | gm |
Saturated Fat | 1.00 | gm |
Total Carbohydrates | 34.0 | gm |
Sugars | 29.0 | gm |
Protein | 12.0 | gm |
Cholesterol | 41 | mg |
Sodium | 247 | mg |
Ingredients
Spinach, Onions, Feta Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes, Potato Starch, Powdered Cellulose, and Natamycin), Cake Flour, Soybean Oil, Palm Soy AP Shortening, Filo, Eggs, Nonfat Dry Milk, Dill, Salt, Parsley, and Black Pepper
Contains: MILK, WHEAT (GLUTEN), SOY, and EGG
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan