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Lasagna, Italian Vegetarian Cheese

Category

Entrees > Vegetarian

Nutritional Facts

Portion Size
1 piece (243g)
Calories
370 kcal
NutrientAmount/Serving
Total Fat13gm
Saturated Fat6gm
Total Carbohydrates37gm
Sugars9gm
Dietary Fiber4gm
Protein27gm
Cholesterol45mg
Sodium800mg

Ingredients

Pasta Sheets, Spaghetti Sauce (Tomatoes, Onion, Garlic, Olive Oil, Merlot, Bay Leaf, Oregano, Sugar, and Vegan Beef Base (Hydrolyzed Corn Protein, Salt, Dextrose, Soybean Oil, Hydrogenated Soybean Oil, Spices, Disodium Inosinate, Disodium Guanylate, and Caramel Color)), Gardein Crumbles (Water, Soy Protein Concentrate, Organic Caramel Color, Expeller Pressed Canola Oil, Organic Cane Sugar, Yeast Extract, Onion Powder, Salt, Garlic Powder, Natural Flavors (From Plant Sources), Sea Salt, Sugar, and Spices), Mozzarella Cheese, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), Cottage Cheese, and Italian Seasoning

Contains: WHEAT (GLUTEN), EGG, SOY, and MILK

icon to represent that this is a heart healthy item = Heart Healthy
icon to represent that this is a gluten free item = Gluten Free
icon to represent that this is a dairy free item = Dairy Free
VG= Vegetarian
V = Vegan