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Chicken Broccoli Stuffing CasseroleCategory
Category
Entrees > Hot Dish
Nutritional Facts
- Portion Size
- 1 cup (215g)
- Calories
- 290 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 14 | gm |
Saturated Fat | 5 | gm |
Trans Fat | 0.5 | gm |
Total Carbohydrates | 12 | gm |
Sugars | 2 | gm |
Dietary Fiber | 2 | gm |
Protein | 26 | gm |
Cholesterol | 70 | mg |
Sodium | 810 | mg |
Ingredients
Chicken, Broccoli, Traditional Bread Stuffing Mix (Enriched Flour, Canola Oil, Sunflower Oil, Whole Wheat Flour, Dehydrated Onion, Sugar, Salt, Yeast, Hydrolyzed Soy, Wheat Gluten Protein, Dehydrated Celery, Wheat Protein, Spices, Parsley, Chicken Broth, Rendered Chicken Fat, Caramel Color, Chicken, Calcium Sulfate, Calcium Peroxide, Honey, Calcium Propionate, Turmeric, Nonfat Milk, Disodium Inosinate, Disodium Guanylate, Natural Flavor, Citric Acid, Yeast Extract, and TBHQ), Milk, Cream of Chicken Soup (Chicken Stock, Modified Food Starch, Wheat Flour, Chicken, Cream, Vegetable Oil, Carrot Juice Concentrate, Salt, Water, Potassium Chloride, Soy Protein Concentrate, Yeast Extract, Dehydrated Chicken Broth, Cane Sugar, Flavoring, Turmeric, Dehydrated Onion, Chicken Fat, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Dehydrated Chicken, and Onion Extract), White Wine, Cheddar Cheese, Shredded (Mild Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto), Powdered Cellulose, Potassium Sorbate, and Natamycin), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), Salt, and White Pepper
Contains: SOY, MILK, and WHEAT (GLUTEN)
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan