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Smoked Gouda Cheese Sauce VG

Category

Accompaniments > Sauce and Gravy

Ingredients

Smoked Gouda Cheese Sauce (Smoked Gouda Cheese (Pasteurized Milk, Water, Cheese Cultures, Skim Milk, Salt, Enzymes, Sodium Phosphate, Calcium Propionate, Apocarotenal, and Powdered Cellulose), American Cheese, Shredded (Cultured Milk, Salt, Enzymes, Cream, Sodium Phosphate, Sorbic Acid, Artificial Color, Powdered Cellulose, Potassium Sorbate, and Natamycin), Cheddar Cheese, Shredded (Mild Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto), Powdered Cellulose, Potassium Sorbate, and Natamycin), Half and Half, Heavy Cream, Cream Cheese, Roux (Flour, and Butter It Liquid Butter Alternative (Soybean Oil, Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Artificial Flavor, Beta Carotene, TBHQ, Citric Acid, Dimethylpolysiloxane, and *Item not labeled as gluten free)), Liquid Smoke (Water, and Natural Hickory Smoke Flavor), Salt, and Black Pepper)

Contains: MILK, SOY, and WHEAT (GLUTEN)

= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan