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Gluten Free Teriyaki Sauce VCategory
Category
Accompaniments > Sauce and Gravy
Nutritional Facts
- Portion Size
- 1 Tbsp (15g)
- Calories
- 20 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 0 | |
Total Carbohydrates | 4 | gm |
Sugars | 3 | gm |
Protein | <1 | gm |
Cholesterol | 0 | mg |
Sodium | 410 | mg |
Ingredients
San-J Gluten Free Teriyaki (Tamari (Gluten Free) (Water, Soybeans, Salt, and Alcohol), Water, Organic Sugar, Organic Honey, Sake, Apple Cider Vinegar, Garlic Puree (Garlic, and Vinegar), Rice Vinegar, Ginger Puree, Plum Juice Concentrate, Inactive Yeast, Canola Oil, Arrowroot Powder, Xanthan Gum, and Spices)
Contains: SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan