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Parmesan Cheese VG

Category

Accompaniments > Condiments > Toppings

Nutritional Facts

Portion Size
2 Tbsp (0g)
NutrientAmount/Serving
Total Fat0
Total Carbohydrates0

Ingredients

Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin)

Contains: MILK

icon to represent that this is a heart healthy item = Heart Healthy
icon to represent that this is a gluten free item = Gluten Free
icon to represent that this is a dairy free item = Dairy Free
VG= Vegetarian
V = Vegan