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Pizza, Vegan Crumbles Taco, Whole Wheat VG

Category

Entrees > Pasta and Pizza

Ingredients

Whole Wheat Pizza Crust (Patent Flour, Whole Wheat Flour, Stretch Out Base ZTF No Soy (Salt, Soybean Oil, Dextrose, Corn Starch, Mono-Diglycerides, L-Cysteine Hydrochloride, Potassium Iodate, and Enzymes), Honey, Baker's Yeast, Water, and Olive Oil), Vegetarian Taco Filling (Gardein Crumbles (Water, Soy Protein Concentrate, Organic Caramel Color, Expeller Pressed Canola Oil, Organic Cane Sugar, Yeast Extract, Onion Powder, Salt, Garlic Powder, Natural Flavors (From Plant Sources), Sea Salt, Sugar, and Spices), Salsa, Cookies Mild (Tomatoes, Water, Vinegar, Salt, Onions, Peppers, Garlic, Citric Acid, Sorbic Acid, and Sodium Benzoate), Taco Seasoning (Salt, Spices, Dehydrated Onion, Dehydrated Garlic, Dextrose, Paprika, Garlic Powder, Natural Extractives of Paprika, and Citric Acid), Cumin, Black Pepper, Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric), Lime Juice Concentrate, and Frank's Red Hot Sauce), Salsa, Cookies Mild (Tomatoes, Water, Vinegar, Salt, Onions, Peppers, Garlic, Citric Acid, Sorbic Acid, and Sodium Benzoate), Mozzarella Provolone Cheese Blend, Shredded (Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, and Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, and Enzymes), Powdered Cellulose, Potassium Sorbate, and Natamycin), Cheddar Cheese, Shredded (Mild Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto), Powdered Cellulose, Potassium Sorbate, and Natamycin), Lettuce, Tomatoes, and Tortilla Chips

Contains: WHEAT (GLUTEN), SOY, and MILK

= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan