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Kung Pao Tofu (with side of rice)icon to represent that this is a dairy free item V

Category

Entrees > Vegetarian

Nutritional Facts

Portion Size
4 ounces (626g)
Calories
410 kcal
NutrientAmount/Serving
Total Fat9gm
Saturated Fat1.5gm
Trans Fat0gm
Total Carbohydrates61gm
Sugars31gm
Dietary Fiber10gm
Protein25gm
Cholesterol<5 mgmg
Sodium4750mg

Ingredients

Tofu (Water, Soybeans, and Calcium Sulfate), Kung Pao Sauce (Tamari (Gluten Free) (Water, Soybeans, Salt, and Alcohol), Unseasoned Rice Vinegar (Water, Rice, Corn, Corn Syrup, and Salt), Water, Sambal Oelek (Chili, Salt, Acetic Acid, Potassium Sorbate, Sodium Bisulfite, and Xanthan Gum), Hoisin Sauce (Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, and Red 40), Garlic, and Ginger Puree), Green Pepper, Red Pepper, Onion, and Baby Corn (Corn, Water, Salt, and Citric Acid)

Contains: SOY, WHEAT (GLUTEN), SESAME, and SULFITE

icon to represent that this is a heart healthy item = Heart Healthy
icon to represent that this is a gluten free item = Gluten Free
icon to represent that this is a dairy free item = Dairy Free
VG= Vegetarian
V = Vegan