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Dessert Topping - CaramelCategory
Category
Accompaniments > Condiments > Toppings
Nutritional Facts
- Portion Size
- 2 Tbsp (40g)
- Calories
- 110 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 0 | gm |
Saturated Fat | 0 | gm |
Total Carbohydrates | 26 | gm |
Sugars | 12 | gm |
Dietary Fiber | 0 | gm |
Protein | 0 | gm |
Cholesterol | 0 | mg |
Sodium | 95 | mg |
Ingredients
Dessert Topping, Caramel (Corn Syrup, Nonfat Milk, Glycerine, Modified Corn Starch, Fructose, Salt, Natural Flavor (from milk), Potassium Sorbate, Sodium Benzoate, Sodium Citrate, Sodium Phosphate, and Xanthan Gum)
Contains: MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan