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Gluten Free Vegan Hamburger Bun with Seeds VCategory
Category
Bakery > Breads
Nutritional Facts
- Portion Size
- 1 each (100g)
- Calories
- 240 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 7 | gm |
Saturated Fat | 1 | gm |
Trans Fat | 0 | gm |
Total Carbohydrates | 41 | gm |
Sugars | 9 | gm |
Protein | 4 | gm |
Cholesterol | 0 | mg |
Sodium | 530 | mg |
Ingredients
Water, Potato Starch, Tapioca Flour, Sunflower Oil, Glycerine, Soya, Yeast, Whole Grain Rice Flour, Chickpea Flour, Cellulose Fiber, Sea Salt, Xanthan Gum, Organic Cane Sugar, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, and Monocalcium Phosphate), Baking Soda (Sodium Bicarbonate), Poppy Seeds, and Sesame Seeds
Contains: SOY, and SESAME
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan