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Pasta Shells VCategory
Category
Side Dishes > Starch > Noodles
Nutritional Facts
- Portion Size
- 3/4 cup (333g)
- Calories
- 200 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 5 | gm |
Polyunsaturated Fat | 1 | gm |
Monounsaturated Fat | 3 | gm |
Saturated Fat | 0.5 | gm |
Trans Fat | 0 | gm |
Total Carbohydrates | 28 | gm |
Sugars | 0 | gm |
Dietary Fiber | 1 | gm |
Protein | 9 | gm |
Cholesterol | 0 | mg |
Sodium | 10 | mg |
Potassium | 90 | mg |
Ingredients
Pasta Shells (Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate B1, Riboflavin B2, Folic Acid, and *Manufactured in a facility that uses eggs), and Extra Virgin Olive/Canola Oil Blend (Extra Virgin Olive Oil, and Non-GMO Expeller Pressed Canola Oil)
Contains: WHEAT (GLUTEN), and EGG
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan