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Vegetable Noodle Bowl Broth VGCategory
Category
Accompaniments > Sauce and Gravy
Nutritional Facts
- Portion Size
- 6 ounces (202g)
- Calories
- 60 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 3 | gm |
Saturated Fat | 0 | gm |
Total Carbohydrates | 8 | gm |
Sugars | 5 | gm |
Dietary Fiber | 0 | gm |
Protein | 1 | gm |
Cholesterol | 0 | mg |
Sodium | 420 | mg |
Ingredients
Water, Tamari (Gluten Free) (Water, Soybeans, Salt, and Alcohol), Cilantro, Vegetable Base (Carrots, Peas, Celery, Onion, Salt, Sugar, Modified Corn Starch, Palm Oil, Soybean Oil, Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, Turmeric, Natural Flavor, and Soy Lecithin), Honey, Olive Oil Blend (Olive Oil, Rice Bran Oil, Avocado Oil, and Grapeseed Oil), Garlic, Ginger Puree, and Chinese 5 Spice Seasoning
Contains: SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan