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Cracker Crusted Haddock (2) Category
Category
Entrees > Seafood > Fish
Nutritional Facts
- Portion Size
- 2 pieces (224g)
- Calories
- 560 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 26 | gm |
Saturated Fat | 5 | gm |
Trans Fat | 0 | gm |
Total Carbohydrates | 48 | gm |
Sugars | 2 | gm |
Dietary Fiber | 4 | gm |
Protein | 30 | gm |
Cholesterol | 80 | mg |
Sodium | 1240 | mg |
Ingredients
Haddock, Enriched Wheat Flour, Water, Enriched Yellow Corn Flour, Soybean Oil, Partially Hydrogenated Cottonseed Oil, Salt, Corn Starch, Sugar, Modified Corn Starch, High Fructose Corn Syrup, Dextrose, Natural Butter Type Flavor, Artificial Butter Flavor, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Ammonium Bicarbonate, Garlic Powder, Onion Powder, Soy Lecithin, Cellulose Gum, Enzymes, TBHQ, Natural Flavor, Mono-Diglycerides, Citric Acid, Caramel Color, Paprika Extract, and Spice Extractive
Contains: FISH, WHEAT (GLUTEN), and SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan