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French Bread Pizza - Fresh Mozzarella & Pesto VG

Category

Entrees > Pasta and Pizza

Ingredients

French Bread (Enriched Bleached Wheat Flour, Water, Sour Flavor (White Corn Flour, Wheat Flour, Corn Starch, Sodium Silicoaluminate, Lactic Acid, Acetic Acid, Salt, Monocalcium Phosphate, and Yeast), Yeast, Vital Wheat Gluten, Salt, Inactive Yeast, Vegetable Shortening (Fully Hydrogenated Soybean Oil, and Soybean Oil), Sugar, Ascorbic Acid, L-Cysteine, Dough Conditioner (Wheat Flour, Enzymes, Dextrose, and DATEM (Diacetyl Tartaric Acid Esters of Monoglycerides)), Enzymes, and Sunflower Oil), Pesto Sauce (Basil, Soy Oil, Romano Cheese (Milk, Cheese Cultures, Salt, Enzymes, and Powdered Cellulose), Water, Olive Oil, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), Garlic, Salt, and Black Pepper), and Mozzarella Cheese

Contains: WHEAT (GLUTEN), SOY, and MILK

= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan