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Buttered Egg Noodlesicon to represent that this is a heart healthy itemicon to represent that this is a dairy free item

Category

Side Dishes > Starch > Noodles

Nutritional Facts

Portion Size
3/4 cup (333g)
Calories
200 kcal
NutrientAmount/Serving
Total Fat6gm
Polyunsaturated Fat3gm
Monounsaturated Fat1.5gm
Saturated Fat1.5gm
Trans Fat0gm
Total Carbohydrates30gm
Sugars<1gm
Dietary Fiber1gm
Protein6gm
Cholesterol35mg
Sodium50mg
Potassium105mg

Ingredients

Egg Noodles (Semolina, Durum Flour, Egg Yolks, Niacin, Ferrous Sulfate, Thiamine Mononitrate B1, Riboflavin B2, and Folic Acid), and Butter It Liquid Butter Alternative (Soybean Oil, Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Artificial Flavor, Beta Carotene, TBHQ, Citric Acid, Dimethylpolysiloxane, and *Item not labeled as gluten free)

Contains: WHEAT (GLUTEN), EGG, and SOY

icon to represent that this is a heart healthy item = Heart Healthy
icon to represent that this is a gluten free item = Gluten Free
icon to represent that this is a dairy free item = Dairy Free
VG= Vegetarian
V = Vegan