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Dressing, Greek Vinaigrette VGCategory
Category
Accompaniments > Salad Dressing
Nutritional Facts
- Portion Size
- 2 Tbsp (30g)
- Calories
- 130 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 14 | gm |
Saturated Fat | 2.5 | gm |
Total Carbohydrates | <1 | gm |
Sugars | 0 | gm |
Dietary Fiber | 0 | gm |
Protein | 0 | gm |
Cholesterol | 0 | mg |
Sodium | 220 | mg |
Ingredients
Greek Vinaigrette Dressing (Soybean Oil, Olive Oil, Water, Feta Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes, Potato Starch, Powdered Cellulose, and Natamycin), Distilled Vinegar, Red Wine Vinegar, Salt, Black Olives (Ripe Olives, Water, Salt, and Ferrous Gluconate), Onion Powder, Garlic Powder, High Fructose Corn Syrup, Potassium Chloride, Spices, Hydrolyzed Soy Protein, Lemon Juice Concentrate, Xanthan Gum, Potassium Sorbate, Calcium Disodium EDTA, Sodium Benzoate, Propylene Glycol Alginate, Natural Flavor, and Ferrous Gluconate)
Contains: SOY, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan