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Buttered Linguine
Category
Category
Side Dishes > Starch > Noodles
Nutritional Facts
- Portion Size
- 3/4 cup (333g)
- Calories
- 190 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 5 | gm |
| Polyunsaturated Fat | 2.5 | gm |
| Monounsaturated Fat | 1 | gm |
| Saturated Fat | 1 | gm |
| Total Carbohydrates | 32 | gm |
| Sugars | <1 | gm |
| Dietary Fiber | 2 | gm |
| Protein | 5 | gm |
| Cholesterol | 0 | mg |
| Sodium | 40 | mg |
Ingredients
Linguine Noodles (Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate B1, Riboflavin B2, Folic Acid, and *Manufactured in a facility that uses eggs), and Butter It Liquid Butter Alternative (Soybean Oil, Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Artificial Flavor, Beta Carotene, TBHQ, Citric Acid, Dimethylpolysiloxane, and *Item not labeled as gluten free)
Contains: WHEAT (GLUTEN), EGG, and SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan