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Vegan Fajitas
Category
Category
Entrees > Vegetarian
Nutritional Facts
- Portion Size
- 1 each (3/4 cup) (177g)
- Calories
- 240 kcal
- Calories From Fat
- 90 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 10 | gm |
| Polyunsaturated Fat | 2.5 | gm |
| Monounsaturated Fat | 5 | gm |
| Saturated Fat | 1.5 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 33 | gm |
| Sugars | 5 | gm |
| Dietary Fiber | 4 | gm |
| Protein | 6 | gm |
| Cholesterol | 0 | mg |
| Sodium | 350 | mg |
| Potassium | 210 | mg |
Ingredients
Corn, Black Beans, Olive Oil Blend (Olive Oil, Rice Bran Oil, Avocado Oil, and Grapeseed Oil), Red Wine Vinegar, Zucchini, Squash, Onion, Red Pepper, Green Pepper, Oregano, Chili Powder (Chili Pepper, Salt, Garlic, Cumin, and Spices), Sugar, Garlic Powder, Salt, Black Pepper, and Flour Tortilla - 8 inch (Bleached Enriched Wheat Flour, Water, Soybean Oil, Hydrogenated Cottonseed Oil, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Salt, Dextrose, Mono-Diglycerides, Guar Gum, Cellulose Gum, Enzyme Blend (Salt, Wheat Starch, and Enzymes), Sugar, Calcium Propionate, Vital Wheat Gluten, Fumaric Acid, Potassium Sorbate, and Sodium Metabisulfite)
Contains: SOY, and WHEAT (GLUTEN)
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan