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Hard Cooked EggCategory
Category
Breakfast Entrees > Eggs
Nutritional Facts
- Portion Size
- 1 each (164g)
- Calories
- 72 kcal
- Calories From Fat
- 43 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 4.8 | gm |
Polyunsaturated Fat | 0.96 | gm |
Monounsaturated Fat | 1.83 | gm |
Saturated Fat | 1.56 | gm |
Trans Fat | 0.019+ | gm |
Total Carbohydrates | 0.4 | gm |
Sugars | 0.2 | gm |
Protein | 6.3 | gm |
Cholesterol | 186 | mg |
Sodium | 74 | mg |
Potassium | 70 | mg |
Calcium | 31 | mg |
Iron | 0.88 | mg |
Magnesium | 7 | mg |
Vitamin A | 270 | IU |
Folic Acid | 24 | mcg |
Vitamn B12 | 0.44 | mcg |
Thiamin | 0.02 | mg |
Riboflavin | 0.23 | mg |
Phosphorus | 99 | mg |
Vitamin B6 | 0.085 | mg |
Zinc | 0.65 | mg |
Ingredients
Eggs
Contains: EGG
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan