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Mexi Stuffed Peppers VCategory
Category
Entrees > Vegetarian
Nutritional Facts
- Portion Size
- 1 each (175g)
- Calories
- 60 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 0 | gm |
Saturated Fat | 0 | gm |
Total Carbohydrates | 12 | gm |
Sugars | 4 | gm |
Dietary Fiber | <1 | gm |
Protein | <1 | gm |
Cholesterol | 0 | mg |
Sodium | 2460 | mg |
Ingredients
Green Pepper, White Rice, Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric), Salsa, Cookies Mild (Tomatoes, Water, Vinegar, Salt, Onions, Peppers, Garlic, Citric Acid, Sorbic Acid, and Sodium Benzoate), Water, Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, and Citric Acid), Taco Seasoning (Salt, Spices, Dehydrated Onion, Dehydrated Garlic, Dextrose, Paprika, Garlic Powder, Natural Extractives of Paprika, and Citric Acid), Jalapeno Peppers (Water, Distilled Vinegar, Salt, and Calcium Chloride), and Onions
Contains: SOY
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan