Daily Menu
Cantonese Shrimp Stir Fry
Category
Category
Entrees > Seafood > Shellfish
Nutritional Facts
- Portion Size
- 8 ounces (281g)
- Calories
- 330 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 12 | gm |
| Polyunsaturated Fat | 4 | gm |
| Monounsaturated Fat | 3.5 | gm |
| Saturated Fat | 2 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 17 | gm |
| Sugars | 10 | gm |
| Dietary Fiber | 1 | gm |
| Protein | 36 | gm |
| Cholesterol | 320 | mg |
| Sodium | 2490 | mg |
Ingredients
Shrimp (Water, Salt, and Sodium Tripolyphosphate), Cantonese Sauce, House of Tsang (Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt, and Sodium Benzoate), Modified Corn Starch, Sherry, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Caramel Color, Salt, Cottonseed Oil, Sesame Seed Oil, Lactic Acid, Spices, Disodium Inosinate, Disodium Guanylate, Sodium Benzoate, and Natural Flavor), Broccoli, Carrots, Celery, Onion, Cauliflower, Pea Pods, Oyster Flavored Sauce (Water, Sugar, Salt, Oyster Extractives, Monosodium Glutamate, Modified Corn Starch, Wheat Flour, and Caramel Color), Sesame Seed Oil, Garlic, and Ginger
Contains: SHELLFISH, SOY, WHEAT (GLUTEN), SESAME, and OYSTER EXTRACTIVES
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan