Daily Menu
Pizza, Buffalo ChickenCategory
Category
Entrees > Pasta and Pizza
Nutritional Facts
- Portion Size
- 1 slice (123g)
- Calories
- 230 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 9 | gm |
Saturated Fat | 4.5 | gm |
Total Carbohydrates | 20 | gm |
Sugars | 0 | gm |
Dietary Fiber | <1 | gm |
Protein | 16 | gm |
Cholesterol | 40 | mg |
Sodium | 890 | mg |
Ingredients
Pizza Crust (Patent Flour, Stretch Out Base ZTF No Soy (Salt, Soybean Oil, Dextrose, Corn Starch, Mono-Diglycerides, L-Cysteine Hydrochloride, Potassium Iodate, and Enzymes), Baker's Yeast, Water, and Olive Oil), Tuscan Chicken (Chicken, Water, Seasoning Tomato, Yeast Extract, Hydrolyzed Soy Protein, Hydrolyzed Wheat Gluten, Garlic Powder, Chicken Fat, Spices, Chicken Broth, Salt, Onion Powder, Soybean Oil, Natural Flavor, Soy Protein Isolate, Modified Food Starch, Unmodified Corn Starch, Carrageenan, Soy Lecithin, Sodium Phosphate, Natural Spice Extractives, Mono-Diglycerides, Wheat Flour, Yellow Corn Flour, Maltodextrin, Corn Starch, Corn Syrup Solids, Dehydrated Garlic, Lemon Juice Solids, and Citric Acid), Mozzarella Provolone Cheese Blend, Shredded (Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, and Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, and Enzymes), Powdered Cellulose, Potassium Sorbate, and Natamycin), Cheddar Cheese, Shredded (Mild Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto), Powdered Cellulose, Potassium Sorbate, and Natamycin), and Frank's Red Hot Buffalo Sandwich Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Modified Corn Starch, Canola Oil, Paprika, Xanthan Gum, Carrot Fiber, Garlic Powder, and Natural Flavor)
Contains: WHEAT (GLUTEN), SOY, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan