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Croissant VGCategory
Category
Bakery > Breads
Nutritional Facts
- Portion Size
- 1 each (57g)
- Calories
- 220 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 11 | gm |
Saturated Fat | 6 | gm |
Trans Fat | 0 | gm |
Total Carbohydrates | 25 | gm |
Sugars | 2.0 | gm |
Dietary Fiber | 1.0 | gm |
Protein | 4 | gm |
Cholesterol | 35 | mg |
Sodium | 210 | mg |
Ingredients
Croissant (Enriched Flour, Water, Butter (Cream, and Salt), Wheat Flour, Sugar, Yeast, Eggs, Egg Whites, Salt, Canola Oil, Soybean Oil, Calcium Propionate, Artificial Butter Flavor, Sodium Stearoyl Lactylate, Soy Flour, L-Cysteine, Ascorbic Acid, Enzymes, and *Made in a facility that also processes tree nuts)
Contains: SOY, MILK, WHEAT (GLUTEN), EGG, NUTS: ALMONDS, and NUTS: TREE NUTS
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan