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Italian Vegetables

Category

Side Dishes > Vegetable

Nutritional Facts

Portion Size
1/2 cup (91g)
Calories
37 kcal
NutrientAmount/Serving
Total Fat0.0gm
Polyunsaturated Fat0.00gm
Total Carbohydrates7.5gm
Sugars1.1gm
Dietary Fiber2.1gm
Protein2.1gm
Sodium32mg
Calcium21mg
Iron0.38mg