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Carrot SticksCategory
Category
Side Dishes > Vegetable
Nutritional Facts
- Portion Size
- 2 sticks (21g)
- Calories
- 8 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 0.0 | gm |
Polyunsaturated Fat | 0.02 | gm |
Monounsaturated Fat | 0.00 | gm |
Saturated Fat | 0.01 | gm |
Trans Fat | 0.000 | gm |
Total Carbohydrates | 2.0 | gm |
Sugars | 1.0 | gm |
Dietary Fiber | 0.6 | gm |
Protein | 0.2 | gm |
Sodium | 14 | mg |
Potassium | 66 | mg |
Calcium | 7 | mg |
Iron | 0.06 | mg |
Magnesium | 2 | mg |
Vitamin A | 3463 | IU |
Folic Acid | 4 | mcg |
Vitamn B12 | 0.00 | mcg |
Vitamin C | 1 | mg |
Thiamin | 0.01 | mg |
Riboflavin | 0.01 | mg |
Phosphorus | 7 | mg |
Niacin | 0.2 | mg |
Vitamin B6 | 0.029 | mg |
Zinc | 0.05 | mg |
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan