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Biscuit VGCategory
Category
Side Dishes > Breads
Nutritional Facts
- Portion Size
- 1 each (71g)
- Calories
- 210 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 10 | gm |
| Saturated Fat | 5 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 28 | gm |
| Sugars | 2 | gm |
| Dietary Fiber | 1 | gm |
| Protein | 3.0 | gm |
| Cholesterol | 0 | mg |
| Sodium | 590 | mg |
Ingredients
Biscuit (Bleached Enriched Wheat Flour, Water, Palm Oil, Soybean Oil, Buttermilk, High Fructose Corn Syrup, Sodium Aluminum Phosphate, Baking Soda (Sodium Bicarbonate), Salt, Calcium Sulfate, and Soy Lecithin)
Contains: SOY, MILK, and WHEAT (GLUTEN)
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan