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Veggie Stroganoff

Category

Entrees > Vegetarian

Nutritional Facts

Portion Size
1/2 cup (79g)
Calories
53 kcal
Calories From Fat
25 kcal
NutrientAmount/Serving
Total Fat2.8gm
Polyunsaturated Fat0.13+gm
Monounsaturated Fat0.48+gm
Saturated Fat1.20+gm
Total Carbohydrates5.5gm
Sugars0.9+gm
Dietary Fiber0.6+gm
Protein2.1gm
Cholesterol6mg
Sodium166mg
Potassium260mg
Calcium62mg
Iron0.38mg
Magnesium9+mg
Vitamin A1591+IU
Folic Acid23+mcg
Vitamn B120.05+mcg
Vitamin C25+mg
Thiamin0.03+mg
Riboflavin0.07+mg
Phosphorus38+mg
Niacin0.3+mg
Vitamin B60.074+mg
Zinc0.19+mg
Show More Nutrients

Ingredients

Cauliflower, Carrots, Broccoli, Onions, Garlic, Sour Cream, Cream of Mushroom Soup (Water, Mushrooms, Modified Food Starch, Wheat Flour, Corn Oil, Cottonseed Oil, Canola Oil, Soybean Oil, Sugar, Soy Protein Concentrate, Cream, Salt, Potassium Chloride, Lower Sodium Natural Sea Salt, Calcium Carbonate, Flavoring, Disodium Guanylate, Disodium Inosinate, Dehydrated Garlic, and Dehydrated Mushrooms), Milk, Vegetarian Beef Base (Hydrolyzed Corn Protein, Salt, Dextrose, Soybean Oil, Monosodium Glutamate, Hydrogenated Soybean Oil, and Spices), and Pasta

Contains: MILK, SOY, and WHEAT