Daily Menu
Veggie FlorentineCategory
Category
Entrees > Vegetarian
Nutritional Facts
- Portion Size
- 1 cup (67g)
- Calories
- 215 kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 2.3 | gm |
Saturated Fat | 0.18 | gm |
Total Carbohydrates | 42.9 | gm |
Sugars | 1.2 | gm |
Dietary Fiber | 2.0 | gm |
Protein | 7.1 | gm |
Sodium | 25 | mg |
Calcium | 1+ | mg |
Iron | 0.03+ | mg |
Ingredients
Pasta (Semolina, and *Manufactured in a facility that uses eggs), Spinach, Tomatoes, and Extra Virgin Olive/Canola Oil Blend (Extra Virgin Olive Oil, and Non-GMO Expeller Pressed Canola Oil)
Contains: WHEAT (GLUTEN), and EGG
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan