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Stuffed Zucchini
Category
Category
Entrees > Vegetarian
Nutritional Facts
- Portion Size
- 1 each (177g)
- Calories
- 78 kcal
- Calories From Fat
- 32 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 3.6 | gm |
| Polyunsaturated Fat | 0.45+ | gm |
| Monounsaturated Fat | 2.12+ | gm |
| Saturated Fat | 0.71+ | gm |
| Total Carbohydrates | 10.2 | gm |
| Sugars | 4.4+ | gm |
| Dietary Fiber | 3.0+ | gm |
| Protein | 2.7 | gm |
| Cholesterol | 1 | mg |
| Sodium | 63 | mg |
| Calcium | 45 | mg |
| Iron | 1.04 | mg |
Ingredients
Zucchini, Olive Oil, Onions, Garlic, Basmati Rice, Spaghetti Sauce (Tomatoes, Onion, Garlic, Olive Oil, Merlot, Bay Leaf, Oregano, Sugar, and Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric)), Green Chiles (Green Chile Peppers, Water, Salt, Citric Acid, and Calcium Chloride), Tomatoes, Eggplant, Parsley, Thyme, Basil, and Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin)
Contains: SOY, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan