Daily Menu
Mushroom StroganoffCategory
Category
Entrees > Vegetarian
Nutritional Facts
- Portion Size
- 1/2 cup (138g)
- Calories
- 120 kcal
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 8 | gm |
| Polyunsaturated Fat | 1.5 | gm |
| Monounsaturated Fat | 2.5 | gm |
| Saturated Fat | 3 | gm |
| Trans Fat | 0 | gm |
| Total Carbohydrates | 8 | gm |
| Sugars | 2 | gm |
| Dietary Fiber | 1 | gm |
| Protein | 3 | gm |
| Cholesterol | 10 | mg |
| Sodium | 250 | mg |
| Calcium | 40 | mg |
| Iron | 0.70 | mg |
Ingredients
Mushrooms, Carrots, Cream of Mushroom Soup (Water, Mushrooms, Modified Food Starch, Wheat Flour, Cream, Corn Oil, Canola Oil, Soybean Oil, Sugar, Salt, Potassium Chloride, Soy Protein Concentrate, Yeast Extract, Flavoring, Calcium Carbonate, Dehydrated Mushrooms, and Garlic Extract), Onion, White Wine, Sour Cream (Cultured Cream, Skim Milk, and Vitamin A), Water, Vegan Beef Base (Hydrolyzed Corn Protein, Salt, Dextrose, Soybean Oil, Hydrogenated Soybean Oil, Spices, Disodium Inosinate, Disodium Guanylate, and Caramel Color), Roux (Flour, and Butter It Liquid Butter Alternative (Soybean Oil, Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Artificial Flavor, Beta Carotene, TBHQ, Citric Acid, Dimethylpolysiloxane, and *Item not labeled as gluten free)), Garlic, and Black Pepper
Contains: MUSHROOM, SOY, MILK, and WHEAT (GLUTEN)
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan