Daily Menu
Eggplant ParmesanCategory
Category
Entrees > Vegetarian
Nutritional Facts
- Portion Size
- 1 each (199g)
- Calories
- 282 kcal
- Calories From Fat
- 85+ kcal
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 11.7 | gm |
Polyunsaturated Fat | 0.30+ | gm |
Monounsaturated Fat | 2.69+ | gm |
Saturated Fat | 5.38+ | gm |
Total Carbohydrates | 28.1 | gm |
Sugars | 6.7+ | gm |
Dietary Fiber | 4.5+ | gm |
Protein | 16.6 | gm |
Cholesterol | 24 | mg |
Sodium | 1174 | mg |
Potassium | 252+ | mg |
Calcium | 398 | mg |
Iron | 1.14+ | mg |
Magnesium | 28+ | mg |
Vitamin A | 447+ | IU |
Folic Acid | 11+ | mcg |
Vitamn B12 | 0.70+ | mcg |
Vitamin C | 6+ | mg |
Thiamin | 0.07+ | mg |
Riboflavin | 0.17+ | mg |
Phosphorus | 260+ | mg |
Niacin | 0.9+ | mg |
Vitamin B6 | 0.127+ | mg |
Zinc | 1.38+ | mg |
Ingredients
Eggplant, Soybean Oil, Wheat Flour, Corn Flour (Corn, Calcium Sulfate, Sorbic Acid, Benzoic Acid, Fumaric Acid, Guar Gum, CMC Gum, Enzymes, Sucrose, and Lime), Salt, Dextrose, Corn Starch, Spices, Garlic Powder, Parsley, Onion Powder, Paprika, Annatto, Natural Flavor, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), Mozzarella Cheese, Spaghetti Sauce (Tomatoes, Onion, Garlic, Olive Oil, Merlot, Bay Leaf, Oregano, Sugar, and Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric)), and Black Pepper
Contains: SOY, WHEAT (GLUTEN), and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan