Nobel Conference 56Healthy Cooking
Join Gustavus Dr. Stephanie Otto and Nate Otto of the Health and Exercise Science Department at Gustavus Adolphus College for this three-part cooking demonstration. The meal was selected based on the American Cancer Society dietary guidance.
Part 1 - Homemade Pasta
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Part 2 - Vegetable Ravioli
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Part 3 - Grilled Apple
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