Entrees > Red Meat > Beef
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 27.9 | gm |
Polyunsaturated Fat | 0.82+ | gm |
Monounsaturated Fat | 12.23+ | gm |
Saturated Fat | 10.64+ | gm |
Trans Fat | 1.702+ | gm |
Total Carbohydrates | 1.4 | gm |
Sugars | 0.1+ | gm |
Dietary Fiber | 0.6+ | gm |
Protein | 24.1 | gm |
Cholesterol | 98+ | mg |
Sodium | 561 | mg |
Calcium | 43+ | mg |
Iron | 3.48+ | mg |
Beef, Cilantro, Green Onion, Garlic, Cumin, Chili Powder (Chili Pepper, Salt, Garlic, Cumin, and Spices), Oregano, Salt, and 12 Pepper Spice Blend (Peppers, Salt, Sugar, Garlic, Onion, Spices, Caramel Color, and Annatto)
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan