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Pizza Crust

Category

Entrees > Pasta and Pizza

Nutritional Facts

Portion Size
30 ounces (454g)
Calories
1692 kcal
Calories From Fat
145 kcal
NutrientAmount/Serving
Total Fat16.1gm
Polyunsaturated Fat2.98gm
Monounsaturated Fat9.04gm
Saturated Fat2.31gm
Total Carbohydrates332.9gm
Sugars6.5gm
Dietary Fiber12.9gm
Protein46.1gm
Sodium2032mg
Potassium506mg
Calcium67mg
Iron19.99mg
Magnesium97mg
Folic Acid901mcg
Thiamin3.91mg
Riboflavin2.31mg
Phosphorus493mg
Niacin27.2mg
Vitamin B60.265mg
Zinc3.40mg
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Ingredients

Pizza Crust (Baker's Yeast, Sugar, Wheat Flour, All Purpose Superlative Flour, Olive Oil, and Water)

Contains: WHEAT