= Heart Healthy
= Gluten Free
= Dairy FreeVG= Vegetarian
V = Vegan
Entrees > Pasta and Pizza
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 32 | gm |
| Saturated Fat | 14 | gm |
| Trans Fat | 1 | gm |
| Total Carbohydrates | 35 | gm |
| Sugars | 9 | gm |
| Dietary Fiber | 3 | gm |
| Protein | 39 | gm |
| Cholesterol | 130 | mg |
| Sodium | 840 | mg |
Cottage Cheese, Italian Seasoning, Black Pepper, Eggs, Spaghetti Sauce (Tomatoes, Onion, Garlic, Olive Oil, Merlot, Bay Leaf, Oregano, Sugar, and Vegan Beef Base (Hydrolyzed Corn Protein, Salt, Dextrose, Soybean Oil, Hydrogenated Soybean Oil, Spices, Disodium Inosinate, Disodium Guanylate, and Caramel Color)), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), Ground Beef, Pasta Sheets, and Pizza Blend Shredded Cheese
Contains: MILK, EGG, SOY, and WHEAT (GLUTEN)
= Heart Healthy = Gluten Free = Dairy Free
VG= Vegetarian
V = Vegan