= Heart Healthy
= Gluten Free
= Dairy FreeVG= Vegetarian
V = Vegan
Entrees > Hot Dish
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 9.2 | gm |
| Polyunsaturated Fat | 1.26+ | gm |
| Monounsaturated Fat | 1.24+ | gm |
| Saturated Fat | 2.58 | gm |
| Total Carbohydrates | 36.3 | gm |
| Sugars | 2.5+ | gm |
| Dietary Fiber | 1.9 | gm |
| Protein | 22 | gm |
| Cholesterol | 91 | mg |
| Sodium | 1385 | mg |
Chicken, Pasta (Semolina, and *Manufactured in a facility that uses eggs), Cream of Chicken Soup (Chicken Stock, Modified Food Starch, Wheat Flour, Chicken, Cream, Vegetable Oil, Carrot Juice Concentrate, Salt, Water, Potassium Chloride, Soy Protein Concentrate, Yeast Extract, Dehydrated Chicken Broth, Cane Sugar, Flavoring, Turmeric, Dehydrated Onion, Chicken Fat, Soy Protein Isolate, Sodium Phosphate, Celery Extract, Dehydrated Chicken, and Onion Extract), Cream of Celery Soup (Water, Celery, Bleached Wheat Flour, Soybean Oil, Modified Corn Starch, Whey, Salt, Sugar, Sodium Caseinate, Calcium Caseinate, Titanium Dioxide, Dextrose, Monosodium Glutamate, Dicalcium Phosphate, Cream, Beta Carotene, Soy Lecithin, Natural Flavor, Spices, and Maltodextrin), Onion, Peas and Carrots, Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), and Black Pepper
Contains: WHEAT (GLUTEN), EGG, SOY, and MILK
= Heart Healthy = Gluten Free = Dairy Free
VG= Vegetarian
V = Vegan