Entrees > Sauces
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 0 | gm |
Saturated Fat | 0 | gm |
Trans Fat | 0 | gm |
Total Carbohydrates | 4 | gm |
Sugars | 2 | gm |
Dietary Fiber | 0 | gm |
Protein | 0 | gm |
Cholesterol | 0 | mg |
Sodium | 125 | mg |
Hunan Sauce (Unseasoned Rice Vinegar (Water, Rice, Corn, Corn Syrup, and Salt), Water, Hoisin Sauce (Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, and Red 40), Ketchup, Sambal Oelek (Chili, Salt, Acetic Acid, Potassium Sorbate, Sodium Bisulfite, and Xanthan Gum), Green Onion, Ginger Puree, and Garlic)
Contains: SOY, WHEAT (GLUTEN), SESAME, and SULFITE
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan