Entrees > Pasta and Pizza
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 10 | gm |
Saturated Fat | 5 | gm |
Total Carbohydrates | 24 | gm |
Sugars | 2 | gm |
Dietary Fiber | 1 | gm |
Protein | 15 | gm |
Cholesterol | 35 | mg |
Sodium | 360 | mg |
Pizza Crust (Patent Flour, Stretch Out Base ZTF No Soy (Salt, Soybean Oil, Dextrose, Corn Starch, Mono-Diglycerides, L-Cysteine Hydrochloride, Potassium Iodate, and Enzymes), Baker's Yeast, Water, and Olive Oil), Salsa, Cookies Mild (Tomatoes, Water, Vinegar, Salt, Onions, Peppers, Garlic, Citric Acid, Sorbic Acid, and Sodium Benzoate), Chicken Taco Meat (Chicken, Taco Seasoning (Dextrose, Salt, Corn Flour (Corn, Calcium Sulfate, Sorbic Acid, Benzoic Acid, Fumaric Acid, Guar Gum, CMC Gum, Enzymes, Sucrose, and Lime), Chili Pepper, Cumin, Onion Powder, Garlic Powder, Oregano, Citric Acid, Silicon Dioxide, and Paprika), Salsa, Cookies Mild (Tomatoes, Water, Vinegar, Salt, Onions, Peppers, Garlic, Citric Acid, Sorbic Acid, and Sodium Benzoate), Cumin, Cookies WingsNThings Sauce (Cayenne Pepper, Distilled Vinegar, Soybean Oil, Natural Butter Type Flavor, Salt, Garlic, and Xanthan Gum), and Lime Juice Concentrate), Mozzarella Provolone Cheese Blend, Shredded (Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, and Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, and Enzymes), Powdered Cellulose, Potassium Sorbate, and Natamycin), Cheddar Cheese, Shredded (Mild Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, and Annatto), Powdered Cellulose, Potassium Sorbate, and Natamycin), Tortilla Chips, Lettuce, and Tomatoes
Contains: WHEAT (GLUTEN), SOY, and MILK
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan