Entrees > Pasta and Pizza
Nutrient | Amount/Serving | |
---|---|---|
Total Fat | 0 | |
Total Carbohydrates | 0 | |
Lemon Shrimp Sauce (Shrimp (Water, Salt, and Sodium Tripolyphosphate), Whipping Cream, Water, Cilantro, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Potassium Sorbate, and Natamycin), Garlic, Vegan Chicken Base (Salt, Dextrose, Modified Corn Starch, Soybean Oil, Sugar, Hydrolyzed Corn Protein, Onion Powder, Tomato Powder, Carrot Powder, Pea Powder, Autolyzed Yeast Extract, Garlic, Natural Flavor, Disodium Inosinate, Disodium Guanylate, and Turmeric), Lemon Juice, Dill, and Olive Oil), Pasta (Semolina, and *Manufactured in a facility that uses eggs), and *For Complete Nutrition Facts Look at Individual Items - Meal Selection Varies
Contains: SOY, MILK, WHEAT (GLUTEN), SHELLFISH, and EGG
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan