Fajita Peppers and Onions V

Category

Side Dishes > Mexican

Nutritional Facts

Portion Size: 1 cup (134g)

Calories: 80 kcal

Nutrient	Amount/Serving
Total Fat	4.5	gm
Saturated Fat	0.5	gm
Trans Fat	0	gm
Total Carbohydrates	9	gm
Sugars	5	gm
Dietary Fiber	2	gm
Protein	1	gm
Cholesterol	0	mg
Sodium	0	mg

Ingredients

Green Pepper, Red Pepper, Onion, and Olive Oil Blend (Olive Oil, Rice Bran Oil, Avocado Oil, and Grapeseed Oil)

= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan