Entrees > Poultry > Chicken
| Nutrient | Amount/Serving | |
|---|---|---|
| Total Fat | 37 | gm |
| Saturated Fat | 9 | gm |
| Total Carbohydrates | 26 | gm |
| Sugars | 21 | gm |
| Dietary Fiber | 0 | gm |
| Protein | 34 | gm |
| Cholesterol | 115 | mg |
| Sodium | 890 | mg |
Chicken Wing Sections (Chicken, Corn Starch, Salt, Sodium Phosphate, Modified Food Starch, Dextrose, Tapioca Starch, Dextrin, Rice Flour, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Natural Flavor, and Vegetable Oil), Brilliance Fryer Oil (Cottonseed Oil, Canola Oil, TBHQ, Citric Acid, and Dimethylpolysiloxane), and Honey Garlic Sauce, Saucemaker (Water, Sugar, Honey, Modified Corn Starch, Soy Sauce (Water, Wheat, Soybeans, Salt, and Sodium Benzoate), Dehydrated Garlic, Salt, Citric Acid, Natural Flavor, Caramel Color, and Sodium Benzoate)
Contains: SOY, and WHEAT (GLUTEN)
= Heart Healthy
= Gluten Free
= Dairy Free
VG= Vegetarian
V = Vegan